Butter crackers with raisins

Rusks are just as familiar to us as treats and toppings as other confectionery and bakery products, such as candy or cookies. Breadcrumbs in the food industry call bread or rolls that have been cut into equal pieces and re-baked. Wheat, wheat or wheat rye bread is used to make bread, so nutritionists are often advised to replace regular bread with bread. Doctors use the benefits of breadcrumbs to treat and recover patients after poisoning or intoxication. Rusks are intended to restore the work of the gastrointestinal tract, as well as to normalize metabolism.

Ingredients: wheat flour of the first grade, drinking water, sugar, raisins, vegetable fat "Shortening confectionery" (oil palm and sunflower refined deodorized, emulsifier of esters of polyglycerides and fatty acids, antioxidants: E320, E321 husk) test ammonium bicarbonate, vanillin.

Weight:

packed - 250 g; 14 packages in a corrugated container
weighing 4.0 kg in the corrugated box

Shelf life - 6 months